1 h 0 min

Step 1

Preheat your oven to 350F or 175C.

Step 2

In a food processor, add the almonds and pulse until it reaches a rough crumble.

Step 3

In a medium saucepan, on medium high heat, add butter, honey and brown sugar, and stir frequently until it reaches a boil. Remove from heat.

Step 4

Add vanilla, flour and salt and whisk until combined.

Step 5

Add ground almonds, stir until combined.

Step 6

Cool for 15 minutes.

Step 7

Shape dough into ½ ping pong size disks and place on a silicone mat on a baking tray, 2-3 inches apart one from another.

Step 8

Bake for 11-12 minutes or until dark golden.

Step 9

Slide silicone mat off the baking tray onto a working surface, and cool for 5 minutes. Right after the 5 min break, use a cookie cutter to score them into a perfect round shape.

Step 10

Gently peel one cookie off of the silicon mat and spread 1 tsp of Nutella and carefully press another cookie on top to make a sandwich.

Step 11

YASSS!