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Limonana

cook:

10 min

0.0

(1)

As many of you may know the heat here in Israel is really something during the summer time! Other than water as the source of hydration - it is an absolute must to sit down once a day at a cafe and enjoy a frosted glass of Limo-nana. This mint lemonade slushy, for lack of better words, is pure satiation in brutally hot times. This drink is a MUST on any summer menu. It is the perfect drink to slurp by the pool before a meal fresh off the grill. Note. This is a non-alcoholic beverage but can be made with Arak for a groovy kick!

3 servings

US

original

metric

Picture for Limonana

3 servings

US

original

metric

Ingredients

1 cup freshly squeezed lemon juice from around 5 lemons

½ bunch loosely packed mint

4 tbs. sugar

1 cup water

4 cups heaping ice cubes

Directions

Step 1

Combine mint, sugar, lemon juice, water, and 1/2 the ice in a blender. Blend at high speed until well mixed.

Step 2

Add the second half of the ice and blend until the ice is thoroughly crushed. Pour into glasses and serve immediately.

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